Trenette with pesto
Australian Gourmet Traveller and Lucio Galletto Italian pasta main course recipe for trenette with pesto
Bread and vegetable salad
Australian Gourmet Traveller fast recipe for Italian style bread and vegetable salad
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Ricotta, winter greens and egg pie
Australian Gourmet Traveller Italian savoury pastry recipe for ricotta, winter greens and egg pie
Potato soup with baby cavolo nero and lemon oil
Australian Gourmet Traveller fast Italian recipe for potato soup with baby cavolo nero and lemon oil
Saffron chicken broth with stellini
Australian Gourmet Traveller fast Italian soup recipe for saffron chicken broth with stellini
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Zuppa di pesce
Australian Gourmet Traveller Italian fast food recipe for zuppa di pesce
Fried provolone with red wine vinegar
Australian Gourmet Traveller fast food fried provolone with red wine vinegar
Baked ricotta with olive salad
Australian Gourmet Traveller fast food starter recipe for baked ricotta with olive salad
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Mushroom and taleggio on bruschetta
Australian Gourmet Traveller fast food starter recipe for mushroom and taleggio on bruschetta
Broad beans and pecorino
Australian Gourmet Traveller fast food starter recipe for broad beans and pecorino
Borlotti beans and anchovies with tuna
Australian Gourmet Traveller seafood recipe for borlotti beans and anchovies with tuna
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Pork and white beans
Australian Gourmet Traveller Italian winter main course recipe for pork and white beans
Chicken liver crostini
Australian Gourmet Traveller fast food recipe for chicken liver crostini
Perfect match: risotto & single malt whisky
Main course Italian recipe for risotto with scallops and single malt whisky from Australian Gourmet Traveller.
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Fratelli Paradiso’s blood orange and Campari panna cotta with chocolate sauce
Australian Gourmet Traveller and Fratelli Paradiso Italian dessert recipe for blood orange and Campari panna cotta with chocolate sauce
