Food News

Our restaurant critics' picks of the latest and best eats around the country this week.

Out shooting his TV series Paddock to Plate, Matt Moran visited Paspaley’s farms in Broome...

Sustainable Table is encouraging Australians to think about responsible food consumption...

The former Quay chef's taste for adventure has landed her in Fes, Morocco.

Angie Giannakodakis and Guy Holder have teamed up with floor manager Disa Dimitrakakis to open Elyros...

Recalling moments that shaped his career, Fergus Henderson pays tribute to his late food-loving father.

Lorne food fans will be high-fiving each other with the news...

Brisbane's burger-lovin' bar-hoppers have meaty decisions to grapple with...

Our restaurant critics' picks of the latest and best eats around the country this week.

Peel St is one of the big success stories of Adelaide’s new laneway scene, Jordan. What’s its secret?

Our restaurant critics' picks of the latest and best eats around the country this week.

Chef Robin Wickens is putting his stamp on the look and feel of Dunkeld's Royal Mail Hotel.

A sneak preview of the menu at LP's Quality Meats.

The Sydney Opera House rocked out to a whole new tune on as the Gourmet Traveller restaurant awards took over the Bennelong space.

Our restaurant critics' picks of the best eats around the country.

Campania meets Queensland with delicious results.

The owners of Brisbane's top-rated restaurant, Esquire, have parted ways...

Our list of the top 100 restaurants in Australia, as featured in our 2015 Restaurant Guide.

Justin Wise is keeping busy. Having left the kitchen at The Point, he now has three new projects on the go.

Are you ready to party like you're Ben Shewry? The Attica chef has put together a mini-festival...

Across the Tasman, artisan dairies are getting the go-ahead to produce raw-milk cheese, writes Will Studd.

Our restaurant critics' picks of the latest and best eats around the country this week.

Our leading chefs aren't afraid to think big when it comes to Father's Day wish lists...

West Australian sunshine plus healthy water reserves equals some of the nation’s tastiest chickpeas.

First things first, Lisa: who is Mrs S?

The boutique butcher is celebrating its fifth year with a series of special events throughout September.

Our restaurant critics' picks of the latest and best eats around the country this week.

Gerald's Bar is branching out from Carlton North in Melbourne to open a second venue...

After a battery of festivals and feasting, even the élite troops are wounded, writes Fergus Henderson.

Lee Ho Fook is putting the spotlight on the varied schools of cooking across China...

Our restaurant critics' picks of the latest and best eats around the country this week, including Surry Hills Eating House, Lucy Liu, Ben's Burgers, Mr Chow's Saloon & Dive Bar

The dining room at the Sydney Opera House is once again out to tender.

Guillaume is finally ready for business.

Shannon Bennett turns his focus to joggers and young families at his new French-Vietnamese eatery.

Our restaurant critics' picks of the latest and best eats around the country this week.

Thicker, creamier milk, with a more pronounced almond flavour.

The Merivale show comes to Coogee this week, with the company reopening the Beach Palace on Thursday as the Coogee Pavilion...

Our restaurant critics' picks of the latest and best eats around the country this week.

Planning a trip to Sydney? Here's our guide to some of the best dining experiences the Emerald City has to offer.

Our favourite destinations for great coffee and unbeatable breakfasts in Sydney.

Sydney has no shortage of excellent Thai and Asian eateries. Here are a few of our favourites.

Prepare for a smokin’ hot addition to inner Sydney’s emerging neighbourhood.

Another week, another Neil Perry project...

Our restaurant critics' picks of the latest and best eats around the country this week.

The true magic of a meal shared with friends is at its most potent at lunch...

Name chef? Check. Back lane entry? Check. Tricked-up street food menu? Check...

Our pick of Bastille Day bashes at French restaurants across Australia.

The jumbuck has leapt straight from the pages of Banjo Paterson and onto menus...

Tell us about Tomahawk’s menu, Ali...

Our restaurant critics' picks of the latest and best eats around the country this week.

Many Australian cities are clamping down on night-owl dining, but Melbourne is opening later than ever.

Just when you thought Gertrude St couldn't get hotter, along comes a spicy fried chicken outlet...

Now, here's a mighty handful: GT's Gourmet Fast recipes are available on iPhone (and iPad - and, any day now, Android).

Our restaurant critics' picks of the latest and best eats around the country this week.

Sydney’s Ivy complex was a vision in Veuve Clicquot yellow last night as the Champagne house kicked off the first of its winter soirées. Clicquot has long associated itself with après ski fun and the Winter Party marks the beginning of a string of events leading up to the five-day Clicquot in the Snow shindig […]

What? More than 200 new pictograms in the latest Emoji set, but no hotdogs?

Shannon Bennett's café-bakery in Victoria's Dandenong Ranges couldn't be more different from his flagship fine-diner...

Sydney’s Spice Temple got a little bit spicier with today’s introduction of a yum cha menu.

Bringing local flavour to artisan-made bacon.

Introducing Australia's best bacon.

For Fergus Henderson the winter of his content is made glorious by the onset of grouse-shooting season.

You think eating in Perth is expensive? The city's flourishing Asian food scene, at least, says otherwise.

Our list of Perth's best cafés from our 2014 Restaurant Guide.

Our restaurant critics' picks of the latest and best eats around the country this week.

Fans of Melbourne's City Wine Shop have a new offshoot to discover on the edge of the city's legal precinct...

A man walks into a small bar, confident there’s never been a better time to drink cocktails in Perth.

One of the most hotly anticipated restaurants in Canberra finally offers its full menu today...

Gourmet Traveller's picks of the best cheap eats in Adelaide.

On plates, menus, social media feeds - Australian black winter truffles seem to be everywhere right now...

Our restaurant critics' picks of the latest and best eats around the country this week.

Chef Jonathan Barthelmess and Longrain restaurateur Sam Christie have opened a new Japanese-inspired restaurant in Sydney...

Everything you need to know about cured eggs and how to use them.

What’s cooking right now at Berta, O Tama Carey?

Our restaurant critics' picks of the latest and best eats around the country this week.

Our list of Adelaide's best cafés from our 2014 Restaurant Guide.

Bar culture has been redefined in the city, with recent licensing laws allowing 120-seat laneway bars.

At Supernormal, Andrew McConnell also likes to season his modern Asian cooking with a dash of Salt-N-Pepa.

Our restaurant critics' picks of the latest and best eats around the country this week.

Harvest, a new exhibition at Brisbane’s GOMA, takes food from the table and the field to the gallery wall.

The Little Sydney marquee space at Royal Randwick, featuring pop-up versions of five of the city’s best restaurants, was a sure bet for hungry punters.

Merivale announces a new Sydney restaurant.

The best places in Melbourne to catch a bargain meal.

Here's your first look at Melbourne's new Stokehouse City, opening next week on Alfred Place.

Our restaurant critics' picks of the latest and best eats around the country this week.

Our restaurant critics' picks of the latest and best eats around the country this week.

Looking back over the 20 years she's been in business, Phillippa Grogan from Phillippa's checks in.

The team that’s been wowing the west with excellent steak and oysters for the past few years at The Station Hotel (59 Napier St, Footscray, 03 9687 2913) now has another outlet at the Wayside Inn (446 City Rd, South Melbourne, 03 9682 9119) where exec chef Sean Donovan oversees a lengthy menu that focuses […]

Our list of the best bars in Melbourne from our 2014 Restaurant Guide.

Our favourite cafe's in Melbourne, as seen in our 2014 Gourmet Traveller Restaurant Guide.

Brisbane has punched above its weight in the bar world for a good many years now, but a fresh crop has nonetheless given the city's boozing scene plenty to raise a glass to.

Our restaurant critics' picks of the latest and best eats around the country this week.

A cleaner greener rock oyster.

Our restaurant critics' picks of the latest and best eats around the country this week.

As his restaurant comes of age, Fergus Henderson salutes fickle fortune and roast bone marrow.

Brisbane is embracing the cult of espresso like never before. Here are some of our favourite places in town to grab a coffee.

Our picks of Brisbane's best places to grab a steak.

You can't cross the street in the British capital right now without tripping over a top chef...

Looking for Brisbane's best cheap eats? Here are some of our favourites.

Catching up with a Melbourne culinary champion.

Today’s great culinary talents converged at the Melbourne Food & Wine Festival to explore the cuisine of tomorrow.